The Great Greek Mediterranean Grill is a fast-casual restaurant with Mediterranean cuisine. The first location will be opening in Charleston on February 14 at Riverland Market. The first day of business will feature free dessert with the purchase of an entree, and the restaurant will host a charity fundraiser for the Charleston Animal Society. In addition, 50 percent of all net sales will be donated to the organization. The concept is a popular choice for people who want to experience authentic Greek cuisine with ease. Click now The Great Greek Mediterranean Grill
The concept was originally owned by a Greek/Armenian family, and the Great Greece has an extensive history of serving scrumptious food. Nick Della Penna and Trent Jones, third generation restaurateurs with more than 30 years of hospitality experience, bought the company in 2016. They continue to operate the original location today, with eight locations open across the United States. In fact, the first franchised location opened in Palm Beach Gardens, Florida in July 2018.
After franchising several locations in the Las Vegas area, Nick and Trent decided to look for a franchising partner to help them launch their concept nationwide. They selected United Franchise Group, a global leader in business development. With over thirty years of franchising experience, the company has the resources to ensure that its franchisees have success. In fact, they’ve even partnered with Jon Smith Subs, a famously successful Greek fast-casual chain.
After creating The Great Greek, Nick and Trent decided to franchise the restaurant in Charleston. They’ve opened multiple Great Greek locations in Palm Beach Gardens, FL, and West Palm Beach, SC. Currently, there are 16 locations of The New Great in Charleston. And with plans to open four more, they want to provide nutritious dining options to the local community. The restaurant will offer dine-in and pick-up options for all customers. The establishment will also have outdoor patio seating and indoor seating for 32 guests.
The Great Greek serves authentic Mediterranean dishes from a variety of cultures. Known for its savory kebabs, the restaurant’s menu is made from authentic Greek family recipes. The menu offers a wide variety of dishes that will please all palates. The Great Gyros is open seven days a week for lunch and dinner. The company also offers takeout and delivery options. The restaurant will also offer a patio for dining.
With a history of scrumptious food and loyal customer base, the Great Greek Mediterranean Grill is a fast-casual Mediterranean restaurant with a history of success. Originally owned by a Greek/Armenian family, the restaurant has recently been acquired by Nick and Trent Della Penna, third generation restaurateurs with more than 30 years of experience in hospitality. It is a fast-casual concept that serves delicious, authentic Greek dishes.